Reopening April 2, 2022
"La table", the restaurant of our 4-star hotel welcomes you throughout the week and offers you refined cuisine, prepared with fresh, local and seasonal products. Our chef, Franck Gamard, makes it a point of honor to highlight regional gastronomy through light and tasty cuisine, at very reasonable prices. In a decor enhanced by lavender and olive trees, discover authentic flavors for a business meal, a romantic dinner, with friends or family. We will be happy to prepare tailor-made menus, in case of special diet or food intolerance.
Weekly closed on Mondays, Tuesdays and Wednesdays
The promotion of a rich terroir
The South of France is full of gastronomic wonders that our chef will make you discover with pleasure and passion. We offer you a short menu, on which you will find dishes prepared with fresh and local products. Our establishment aims to guarantee short circuits, a guarantee of quality and respect for the environment.
Gourmet cuisine at reasonable prices
In our 35-seat dining room, or on the poolside terrace, treat yourself to a full menu at attractive prices. From Thursday noon to Sunday noon, "La table" offers you a discovery menu starter - main course - dessert from 39 euros.
Food intolerances? Special diet? No worries ! Our chef will be happy to prepare dishes that suit you, just specify when booking. You can enjoy our gourmet cuisine to its full extent, whether you are vegetarian, vegan, or intolerant to any food.